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Vitamin Glossary

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Zygest® $15.49

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Maximize proper digestion and nutrient absorption

Enzymes are essential for proper digestive health. They convert the food we eat into chemical structures that can pass through the membranes of the cells lining the digestive tract and into the bloodstream. Ensuring a ready supply of the right digestive enzymes also helps optimize the absorption of nutrients from the GI tract into the bloodstream.

PhysioLogics' Zygest provides a broad complement of protein, carbohydrate, and fat-digesting enzymes. Each natural enzyme is selected for its specific metabolic activity. Protease breaks down proteins; amylase breaks down carbohydrates and starches; lipase breaks down fats; cellulase and hemicellulase break down plant fibers; and lactase breaks down milk sugars. Lactase is particularly beneficial for those who have problems breaking down lactose in the body. Papain and bromelain are proteolytic enzymes that break down proteins.

All the enzymes in Zygest are extracted from all-natural sources. Each enzyme is a standardized extract according to the FCC (food chemical codex) units – the national standard for enzymatic activity.

PhysioLogics' all-natural Zygest:

  • Helps the body get the most out of the nutrients it gets from food
  • Promotes the digestion of fats, proteins, and carbohydrates
  • Furnishes enzymes to help digest milk sugars
  • Offers a wide spectrum of 100% natural enzymes
  • Helps break the cycle of inadequate nutrient absorption*

Directions:
Take 1–2 capsules, three times daily, on an empty stomach (1 hour before or 3 hours after a meal), or follow the advice of your health care professional.

Supplemental Facts
Serving Size 2 capsules
Amount per serving

% Daily Value

 
Acid Protease (from Aspergillus niger) 100 FCC/gm**, 10 FCC GDU/g, 1200 GDU** 100 mg *
Papain (from latex of papaya fruit) 6000 USP/mg***, 600,000 USP 100 mg *
Protease (from Aspergillus oryzae) 5000 FCC/gm**, 400 FCC 80 mg *
Amylase (from Aspergillus oryzae) 5000 FCC/gm**, 400 FCC 80 mg *
Lipase (from Aspergillus niger) 1000 LU/gm****, 60 LU 60 mg *
Bromelain (from pineapple) 2400 GDU/gm*****, 120 GDU 50 mg *
Lactase (from Aspergillus niger) 1000 FCC/gm**, 20 FCC 20 mg *
Cellulase (from Aspergillus niger) 1000 FCC/gm**, 10 FCC 10 mg *
Hemicellulase (fromTrichoderma longibrachtium) 1000 FCC/gm**, 10 FCC 10 mg *
*Daily Value not established

** Food Chemical Codex Units

***United States Pharmacopeia

**** Lipase Units

***** Gelatin Digesting Units

Other ingredients: Rice powder, gelatin

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.

 

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